Olive Oil Mashed Potatoes - The Olive Tap Recipes

Name: Olive Oil Mashed Potatoes - The Olive Tap Recipes
Ingredients: 2 pounds Yukon Gold or your favorite for mashing, peeled (or not if you like them that way) and cut into 1-inch chunks; 8 garlic cloves, peeled; Salt; ¼ cup The Olive Tap’s Olio Nuovo Extra Virgin Olive Oil; Ascolano Extra Virgin Olive Oil; or try a flavored olive oil such as Smoky Bacon or Tuscan Herb Olive Oil; Salt and fresh ground pepper to taste

theolivetaprecipes.com

Experience gourmet mashed potatoes infused with olive oil for a flavorful twist. Perfect for any meal.

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Ingredients

2 pounds Yukon Gold or your favorite for mashing, peeled (or not if you like them that way) and cut into 1-inch chunks
8 garlic cloves, peeled
Salt
¼ cup The Olive Tap’s Olio Nuovo Extra Virgin Olive Oil
Ascolano Extra Virgin Olive Oil
or try a flavored olive oil such as Smoky Bacon or Tuscan Herb Olive Oil
Salt and fresh ground pepper to taste