Deliciously Tangy Satsuma and Grapefruit Marmalade recipe
www.womanandhomemagazine.co.za
Try our delicious Homemade Deliciously Tangy Satsuma and Grapefruit Marmalade it will knock the socks off anything you can buy.
Keywords
- recipes
- christmas
- grapefruit
- jam
- marmalade
- preserving
- satsuma
Ingredients
- 300g grapefruit, washed
- 700g satsumas, washed
- 1.6kg granulated sugar
- juice 1 lemon
- YOU WILL NEED
- a preserving pan, square of muslin, sterilised jars, and waxed discs and lids
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