Swedish Sauerkraut Recipe - Recipezazz.com

Swedish Sauerkraut Recipe - Recipezazz.com

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Ingredients

  • 1 pound smoked pork jowl, diced (I think I used some ham and salt pork)
  • 2 medium yellow onions, peeled and sliced
  • 1 pound green cabbage, cored and shredded
  • 2 quarts sauerkraut (packed in a glass jar)
  • 1 apple, cored and coarsely chopped
  • 2 cups dry white wine
  • 1 tablespoon light brown sugar
  • 1 teaspoon caraway seed
  • 1 teaspoon fresh ground pepper (to taste)

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