Spiced Lamb Burgers with Grilled Onions - The Scramble
Spiced Lamb Burgers with grilled onions and herbs—perfect for family dinners! Quick and flavorful, these burgers satisfy without being too exotic. Ideal for picky eaters too.
Ingredients
- 1 lb. ground lamb, preferably grass fed, or use grass fed beef or turkey
- 1/2 tsp. salt
- 1/2 tsp. ground cumin
- 1/2 tsp. ground cardamom
- 1/2 tsp. garlic powder ( or use 2 cloves fresh minced garlic)
- 1/2 tsp. black pepper
- 2 Tbsp. minced fresh herbs such as parsley, mint, and oregano
- 2 Tbsp. extra virgin olive oil
- 1 yellow onion (halved and thinly sliced)
- 1 bell pepper (any color), (thinly sliced)
- 4 whole wheat English muffins or use pita pockets (use wheat/gluten-free, if needed)
- 1 tomato (thinly sliced (optional))
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