Ham with mustard risotto

Ham with mustard risotto

fooby.ch

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Cooking tools:

  • Pan
  • Saucepan
  • Stove
  • Chef's knife
  • Cutting board
  • Wooden spoon
  • Ladle
  • Measuring cup
  • Plate
  • Serving platter
  • Kitchen shears
  • Pot

Ingredients

  • 1 tbsp butter
  • 80 g grated Parmesan
  • 30 g butter
  • 1 onions
  • 1 garlic cloves
  • 4 tbsp coarse-grain mustard
  • 1 smoked ham
  • 200 g risotto rice
  • 9 dl chicken bouillon
  • salt
  • pepper
  • 1 dl white wine

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