Heirloom Tomatoes With Burrata Recipe - Details, Calories, Nutrition Information

Ingredients

• 1/2 cup balsamic vinegar
• 1/2 cup olive oil ( extra virgin)
• 1/2 tsp black pepper, freshly ground
• 1/4 tsp sea salt
• 4 cups arugula, loosely packed
• 2 lbs heirloom tomatoes , cut into 1/4-inch-thick slices
• 1/4 tsp black pepper, freshly ground
• 1/8 tsp sea salt
• 1 lb burrata cheese, quartered
• 1/4 cup fresh basil leaf