Oven roasted black pepper turkey
Super peppery turkey when cooked to temp is a very flavorful and moist addition to a sandwich. From a turkey, bacon club to a Kentucky Hot Brown (not an urban dictionary entry), this is a solid...
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Cooking tools:
- Instant-read thermometer
- Roasting pan
- Roasting rack
- Baking sheet
- Oven
- Mixing bowl
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Refrigerator
Ingredients
- 2 1/2 to 3 pounds boneless skinless turkey breast
- 3 tablespoons dijon mustard
- 1/4 to 1/2 cups black pepper
- 1 tablespoon plus 1 teaspoon kosher salt
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