Chicken and Cauliflower Salad Wrap - Feed Your Potential
This recipe offers a delicious and nutritious meal option, tailored to individual health needs when discussed with a doctor and dietitian.
Ingredients
- 1 1/2 cups frozen riced cauliflower (thawed)
- 1 cup cooked chicken (diced)
- 3/4 cup mayonnaise (light)
- 1/2 cup celery (trimmed, diced)
- 1/4 cup seedless raisins
- 2 Tbsp Dijon mustard
- 1 tsp lemon juice
- 3/4 tsp kosher salt
- 1/8 tsp black pepper
- 1 Tbsp fresh tarragon leaves (minced)
- 8 ea 10" whole grain flour tortilla
- 3 ea tomato (cored, sliced)
- 3 cups baby arugla
- 1 ea red onion (trimmed, sliced)
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