Red wine & garlic beef with cheesy potato & leek bake | Dinner Twist

Red wine & garlic beef with cheesy potato & leek bake | Dinner Twist

www.dinnertwist.com.au

Flavours of a rich weekend meal but made in minutes! Red wine marinated skewers served with a stove-top potato & leek gratin and simple green salad.

View Original

Share this recipe:

Ingredients

  • 1 cup milk
  • 1/2 bag cheese and thyme
  • leek 1
  • sliced potatoes 1kg
  • marinated beef skewers 6-pack
  • sugar snap peas 1 bag (150g)
  • continental cucumber 2/3
  • festival lettuce 2/3
  • oil (for cooking)
  • salt
  • pepper
  • milk

More Like This