Spiced Moroccan chicken
Make a change to the traditional roast chicken and go for an aromatic spiced Moroccan chicken.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.sainsburysmagazine.co.uk.
Cooking tools:
- Oven
- Roasting pan
- Mixing bowl
- Spoon
- Aluminum foil
- Pitcher
- Kitchen timer
- Instant-read thermometer
- Oven mitt
- Chef's knife
- Cutting board
- Microplane
- Measuring spoon
- Serving platter
- Colander
- Paring knife
- Tongs
- Pastry brush
- Spray bottle
- Citrus press
- Plate
Ingredients
- 1 whole 2kg chicken
- Juice of 1 lemon
- 1 tbsp rose harissa paste, or 1 chilli, deseeded and finely chopped
- 1 tsp ras-el-hanout
- 500g Charlotte potatoes, cut into wedges
- 1 cinnamon stick
- 1 bay leaf
- 1 star anise
- Rind of 1 lemon, finely grated
- 300ml chicken stock
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Moroccan-style chicken
sainsburysmagazine.co.uk
Moroccan chicken
sainsburysmagazine.co.uk
Moroccan Spiced Chicken
hannahromanowsky.com
Roasted Moroccan Spiced Chicken Recipe
saymmm.com
Moroccan Roast Chicken | Woman&Home Magazine
womanandhomemagazine.co.za
Moroccan - Spiced Roast Chicken
derbywineestates.com
Moroccan Spiced Rotisserie Chicken | Poultry | Weber recipes | Weber IE
weber.com
Moroccan-spiced chicken
nzwomansweeklyfood.co.nz