How to make Kashmiri Wozij Chaaman Kofta Version Recipe

Ingredients

• 50 gram Cottage Cheese, Grated
• 1/2 Medium Sized Potatoes, Boiled And Mashed
• 1/2 Green Chilies, Finely Chopped
• 1/4 teaspoon Ginger Garlic Paste
• 0.13 teaspoon Turmeric Powder
• 0.13 teaspoon Red Chili Powder
• 0.13 teaspoon Garam Masala
• As required Salt To Taste
• as per your need Oil For Deep Frying
• 1/4 tablespoon Oil
• 1/4 teaspoon Cumin Seeds
• 1/4 Onion, Finely Chopped
• 1/2 Tomatoes, Pureed
• 1/2 tablespoon Yogurt
• 0.13 teaspoon Kashmiri Red Chili Powder
• 0.13 teaspoon Fennel Powder
• 0.13 teaspoon Dry Ginger Powder
• 0.13 teaspoon Cardamom Powder
• As required Water As Required
• as per your need Fresh Coriander Leaves For Garnish