Carrot Cake Roll with Cream Cheese Frosting Filling – FadedMix
This carrot cake roll is like a festive hug wrapped in sugar and spice. Soft, tender cake meets the gentle …
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fadedmix.com.
Ingredients
- For the Carrot Cake:
- - 3/4 cup all-purpose flour
- - 1 teaspoon baking powder
- - 1/2 teaspoon baking soda
- - 1/2 teaspoon ground cinnamon
- - 1/2 teaspoon ground ginger
- - 1/4 teaspoon ground nutmeg
- - 1/4 teaspoon salt
- - 3 large eggs
- - 1/2 cup granulated sugar
- - 1 tablespoon vegetable oil
- - 1 teaspoon vanilla extract
- - 2 cups finely grated carrots
- For the Cream Cheese Frosting Filling:
- - 1 package (8 ounces) cream cheese, softened
- - 1 cup powdered sugar, sifted
- - 1/4 cup unsalted butter, softened
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