Green Gazpacho Soup – All Things Butter UK

Ingredients

• 1 small cucumber, chopped
• 1 green pepper, deseeded and chopped
• 2 green tomatoes, chopped
• 1 small stalk celery, chopped
• 1 spring onion, chopped
• 1 small garlic clove (or ½ if you prefer it milder)
• 1 handful baby spinach
• ½ cup mixed fresh herbs (mint, basil, parsley)
• 2 tablespoons plain yoghurt
• 1 tablespoon olive oil
• 1 tablespoon sherry vinegar
• 1 teaspoon lime juice (adjust to taste)
• ½ to 1 teaspoon honey (to balance acidity)
• ½ cup cold water (add more if needed to blend)
• 1 handful of ice cubes
• 100-200ml of water (adjust to reach desired consistency)
• 3tbsp of pumpkin seeds
• 2 tbsp All Things Butter Salted Butter
• Salt and pepper to taste