Black Bean and Avocado Enchiladas | Recipe Cart | Recipe Cart

Ingredients

• 2 Tbsp cooking oil* ($0.10)
• 2 Tbsp all-purpose flour ($0.02)
• 2 Tbsp chili powder** ($0.60)
• 2 cups water ($0.00)
• 3 oz. tomato paste (1/2 of a 6oz can) ($0.23)
• 1/2 tsp ground cumin ($0.05)
• 1/2 tsp garlic powder ($0.05)
• 1/4 tsp cayenne pepper ($0.02)
• 2 tsp unsweetened cocoa powder ($0.03)
• 1 tsp salt ($0.05)
• 1 15oz. can black beans ($0.59)
• 1 avocado ($1.50)
• 1 tomato ($0.86)
• 2 green onions ($0.13)
• 1 cup frozen corn kernels ($0.33)
• 1 handful fresh cilantro ($0.13)
• 1/4 tsp garlic powder ($0.03)
• 1/2 tsp salt ($0.02)
• 10 8-inch tortillas*** ($2.49)