Cardamom and Rose Brioche Doughnuts with Dark Chocolate Glaze by Inspired with a Twist - FoodSocial

Ingredients

• 1/4 cup Granulated White Sugar
• 3/4 cup Milk
• 2 tsp Active Dry Yeast
• 3 Eggs
• 500 gram All Purpose Flour
• 1 Tbsp Rose Syrup
• 2 tsp Cardamom Seed
• 2 tsp Vanilla Extract
• 100 gram Butter, Unsalted
• 1/2 gallon Vegetable Oil
• 1 cup Heavy Whipping Cream
• 2 Tbsp Cane Sugar
• 1 tsp Vanilla Bean Pod
• 1.5 tsp Rose Syrup
• 8 oz Dark Chocolate
• 1/3 cup Heavy Whipping Cream
• 1 tsp Pure Vanilla Extract