Juicy sea bream with ladolemono sauce - Nutria
Juicy sea bream on parchment paper with ladolemono sauce! For your fresh fish choose a high quality olive oil like IONIS Koroneiki Variety!
Ingredients
- 2 sea breams
- 2 medium thick tomatoes
- 2 medium lemons sliced
- 1 dry onion
- 1/2tsp oregano
- 30ml extra virgin olive oil Ionis Koroneiki Variety
- 20ml lemon juice
- Fresh oregano
- 50ml extra virgin olive oil Ionis Koroneiki Variety
- 2tsp mustard
- Juice of 1 small lemon
- Salt and pepper to taste
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