Beef Stew in Red Wine Sauce - Coolinarco.com

Beef Stew in Red Wine Sauce - Coolinarco.com

www.coolinarco.com

Beef stew slowly cooked in rich red wine sauce, making it tender and delicious. Perfect for a comforting meal any time of year!

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Ingredients

  • 1.5 kg beef chuck (cut into chunks)
  • 2 tablespoons olive oil
  • 4 cloves garlic (minced)
  • 2 cups red wine (preferably dry)
  • 2 cups beef broth
  • 3 pieces carrots (sliced)
  • 2 pieces potatoes (cut into chunks)
  • 1 pieces onion (diced)
  • 2 tablespoons tomato paste
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • to taste salt
  • to taste black pepper

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