Garlic Italian Roasted Brussels Sprouts
Discover ingredients, preparation, serving suggestions in the full recipe of Garlic Italian Roasted Brussels Sprouts
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Cooking tools:
- Oven
- Mixing bowl
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Serving platter
Ingredients
- lbs. 5 Brussels sprouts, split in 1/2
- lbs. 2 Onions, yellow, diced 1"
- Cup(s) 2.5 Hidden Valley Golden Italian dressing
- Cup(s) 1 Phase Garlic Butter Flavored Oil
- As needed Salt and pepper mix
- tbs. 2 Oregano, dried
- Cup .5 Parmesan cheese, Grated
- tbs. 2 Italian parsley, chopped
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