Pepper Steak Recipe | Samsung Food App
This pepper steak recipe is loaded with tender beef, green and yellow peppers in a delicious tomato gravy that is best served over rice or egg noodles.
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Cooking tools:
- Skillet
- Saucepan
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Wooden spoon
- Whisk
- Spoon
- Stove
- Serving platter
Ingredients
- 1 1/2 pounds beef sirloin tips or round steak (cut into strips across the grain )
- salt
- pepper
- 2 tablespoons butter
- 1 cup onion (thinly sliced )
- 1 tablespoon paprika
- 2 large garlic cloves (minced)
- 1 1/2 cups beef broth
- 1 medium green pepper (cut into strips)
- 1 medium yellow pepper (cut into strips)
- one 14.5 ounce can diced tomatoes
- 2 tablespoons cornstarch
- 2 tablespoons soy sauce
- 1/3 cup cold water
- Cooked rice to serve it on
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