Soya Keema Karela - By Rahat Zaid - Recipe Masters

Ingredients

• 1 cup soya granules/soya keema
• 2 no. bitter gourd/karela
• 3 medium onion - finely chopped
• 2 tomatoes - pureed
• 5-6 garlic falkes
• 4-5 green chillies - chopped
• 1 tbsp ginger garlic paste
• 2 tsp cumin seeds
• 1 tsp cumin powder
• 1 tsp coriander powder
• 1/2 tsp turmeric powder
• 1 tsp black pepper powder
• 1 tsp garam masala powder
• 1/4 yogurt - beaten
• Salt to taste
• 3-4 tbsp oil
• Fresh coriander leaves for garnishing