Rum-Flavored Bread Pudding – Moveable Feast
Indulge in Rum-Flavored Bread Pudding made with pound cake, brioche, and dark rum. A rich, flavorful dessert perfect for special occasions. #RumPudding #BreadPudding #MoveableFeast
Ingredients
- 7 oz. plain pound cake cut into 1/2-inch dice, about 3 cups
- 3-1/2 oz. crustless brioche, challah, or white bread, cut into 1/2-inch dice, about 3 cups
- 1/2 cup dark raisins, about 3 oz.
- Zest of 1 orange, about 1 packed Tbs.
- 1/2 cup dark rum
- 1-1/2 cups heavy cream
- 1-1/2 cups whole milk
- 6 large egg yolks
- 3/4 cup granulated sugar
- 1 Tbs. vanilla extract
- 3/4 cup semisweet chocolate chips
- Unsalted butter, for greasing the ramekins
- Confectioners sugar
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