Pickled Asparagus Gelson's
Explore the peppery, punchy flavor of pickled asparagus from Gelson's, perfect for charcuterie boards or a unique salad addition.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gelsons.com.
Ingredients
- 1 bunch asparagus
- ½ small white onion, julienned
- 2 serrano peppers, stems removed, sliced lengthwise
- 2 garlic cloves
- 4 sprigs Gelson’s organic fresh dill
- 1 cup water
- 1 cup white wine vinegar
- 2 Tbsp granulated sugar
- 1 tsp kosher salt
- 1 tsp mustard seeds
- ¼ tsp Gelson’s black peppercorns
- Special equipment: 1-quart canning jar
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