BRAISED MORELS Recipe
Experience the flavors of Braised Morels in this delicious recipe, perfect for pasta or as a side. Easy to make and freezer-friendly. Yield: 6 servings. Happy cooking!
Ingredients
- 2 cups Morel mushrooms
- 2 tablespoon Unsalted butter
- 1 tablespoon Finely minced garlic
- 1 tablespoon Finely minced shallots
- ½ teaspoon Salt
- ¼ cups Sherry or Madeira
- ¼ cups Brandy
- ½ cups Whipping cream
- 12 oz Fresh pasta; -=OR=- 8 oz Dried Pasta
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