Crispy Cajun Chicken Rice Bowl | Fit Fuel Society

Ingredients

• 75 g Uncooked washed long grain rice
• 400 ml Chicken stock
• 2 x 100g Chicken breasts
• 10 g Plain flour
• 35 g Cornflakes
• 2 tsp Cajun seasoning
• 1 tsp Smoked paprika
• 1/2 tsp Garlic granules
• 1/2 tsp Onion granules
• 40 g Egg white
• 60 g Sweetcorn
• 1 tbsp Tomato puree
• 60 g Mixed lettuce leaves
• 50 g Pickled pink slaw
• 50 g Lighter mayo
• 5 g Sriracha sauce
• 1/4 tsp Smoked paprika
• 1/4 tsp Garlic granules
• 1/2 tbsp Lemon juice