Poached Eggs Florentine - Glucerna® | Abbott Australia

Poached Eggs Florentine - Glucerna® | Abbott Australia

www.family.abbott

A classic breakfast Poached Eggs Florentine recipe with the added nutritional benefits of Glucerna®. Serve with a English muffin.

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Ingredients

  • 1 scoop Glucerna Powder
  • 125 g frozen spinach, thawed
  • Pinch of nutmeg
  • 1 egg
  • 1 tablespoon butter
  • 2/3 cup full cream milk
  • 1½ tablespoons flour
  • 1 tablespoon finely grated parmesan cheese
  • ½ tablespoon breadcrumbs

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