Five-Spice Potstickers | Recipe Finder

Ingredients

• Amount Measure Ingredient -- Preparation Method -- -- --
• vegetable cooking spray
• 2 cups sliced chinese cabbage
• 1/2 cup shredded carrot
• 1/4 cup thinly sliced green onions and tops
• 1/4 cup thinly sliced celery
• 1 teaspoon minced gingerroot -- (1 to 2)
• 1 clove garlic -- minced
• 1 tablespoon what germ
• 1 tablespoon reduced-sodium tamari soy sauce
• 1/4 teaspoon hot chili paste -- (1/4 to 1/2)
• 1/4 teaspoon five-spice powder -- (1/4 to 1/2)
• 2 ounces light tofu -- cut into small
• 1 cubes or coarsely crumbled 48 wonton -- or gyoza -- wrappers
• 1 egg white -- beaten
• plum sauce -- or tamari dipping
• sauce (follows)