Coconut Plantains with Cinnamon-Ginger Sugar – Catskill Animal Sanctuary

Coconut Plantains with Cinnamon-Ginger Sugar – Catskill Animal Sanctuary

casanctuary.org

Plantains have long been a traditional staple food in many tropical cultures across the Caribbean, Latin America, Africa, and India.

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Ingredients

  • 2 green plantains
  • 2 tablespoons brown sugar
  • 2 tablespoons organic cane sugar
  • 1 teaspoon ground ginger
  • 1 teaspoon cinnamon
  • 2 tablespoons finely shredded, unsweetened coconut
  • Dash of fine salt

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