Creamy Cajun Steak Loaded Potatoes | Fit Foodie Recipe Club
Steak and potatoes are a classic combo and this creamy, cheesy cajun sauce really takes it to the next level with a little spicy kick!
Ingredients
- 200 g Sirloin steak
- 550 g Potatoes
- 1 tspn Paprika
- 2 tbsp Cajun seasoning
- Salt
- Pepper
- 1/2 tspn Olive oil
- 35 ml Skimmed milk
- 40 g Lightest cream cheese
- 20 g Grated mozzarella cheddar mix
- Chopped parsley
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