Moros y Cristianos (Rice and Beans) | VegWeb.com, The World's Largest Collection of Vegetarian Recip

Ingredients

• 1 cup chopped green pepper
• 2 teaspoon chopped garlic
• 1.5 teaspoon ground cumin
• 1 teaspoon dried thyme leaves
• 0.5 teaspoon crushed hot red pepper (cayenne)
• 1 bay beaf
• 1 tablespoon olive oil
• 1 cup rice
• 1 15oz can black beans, rinsed and drained
• 2 cups water
• 1 tablespoon apple cider vinegar
• salt and pepper to taste