Foolproof Lemon Cottage Cheese Pudding Recipe High - All Food Board

Ingredients

• 24 ounces (3 cups) Cottage Cheese (small curd preferred)
• 3/4 cup Granulated Sugar
• 3 large Eggs
• 1/4 cup All-Purpose Flour
• 1/4 cup Whole Milk (or 2% Milk)
• 1 tablespoon Fresh Lemon Zest
• 2 tablespoons Fresh Lemon Juice
• 1 teaspoon Vanilla Extract
• 1/4 teaspoon Salt