Pate Feuilletee (Puff Pastry) Recipe

Pate Feuilletee (Puff Pastry) Recipe

www.food.com

I know that you can buy it frozen and lots of people are quite happy with it. But it is not that hard to make and there really is a BIG difference be

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.

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Cooking tools:

  • Rolling pin
  • Pastry brush
  • Measuring cup
  • Mixing bowl
  • Plastic wrap
  • Refrigerator
  • Freezer

Ingredients

  • 8 tablespoons unsalted butter, melted
  • 3 1/2 cups all-purpose flour, sifted
  • 1 tablespoon salt
  • 24 tablespoons unsalted butter, softened until pliable

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