Linguine with tuna sauce | Recipe | Kitchen Stories

Linguine with tuna sauce | Recipe | Kitchen Stories

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This quick and easy linguine with tuna sauce is a perfect pantry pasta and weeknight dinner packed with olives, anchovies, and oil-packed tuna.

Keywords

  • italian
  • weeknight dinner
  • main
  • comfort food
  • fish
  • european
  • noodlez-instagram-format
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Ingredients

  • 10.5 oz linguine
  • 13 oz canned tuna
  • 1.5 cups vegetable broth
  • 0.75 cup cream
  • 3 tbsp white balsamic vinegar condimento
  • 3.5 oz jarred pitted green olives
  • 2 anchovies
  • 1 chili
  • 1 clove garlic
  • 1 onion
  • 1.75 oz Parmesan cheese
  • 2 tbsp extra-virgin olive oil
  • 2 tbsp tomato paste
  • salt
  • pepper
  • parsley (for serving)

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