Sausage, Egg and Cheese Breakfast Casserole Recipe
This egg and cheese casserole is a perfect make ahead breakfast casserole recipe. Sausage and egg casserole recipes are great brunch recipes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookingnook.com.
Ingredients
- 2 pounds pork sausage (chopped into bite size pieces (mild breakfast sausage or spicy, your choice))
- 2 teaspoons Dijon mustard (plain or grainy)
- 6 slices white bread (crusts removed)
- 1 pound Swiss cheese (grated)
- 4 eggs
- 3 cups milk
- 1 teaspoon Worcestershire sauce
- 1/8 teaspoon pepper
- 1/8 teaspoon nutmeg
- 1/8 teaspoon salt
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