Stuffed Endive Recipe

Stuffed Endive Recipe

paleofood.com

Stuffed Endive If you are taking them to a party, the egg-salad may be made the night before and refrigerated along with washed and dried endive leaves wrapped

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Ingredients

  • 6 hard-cooked eggs, peeled
  • 1 teaspoon Dijon mustard
  • 1/4 cup mayonnaise
  • 1/2 teaspoon salt
  • 1/2 teaspoon chopped fresh dill (optional)
  • 10 pimento-stuffed green olives, chopped
  • 1 head Belgian endive separated into leaves

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