Bavarian Egg Salad
Number of servings : 4Prep time: Cooking time: Type of meal : | Salads | SaladsSpecial diet : Ingredients8 hard-cooked eggs, peeled and chopped1/4 cup (50
Ingredients
- 8 hard-cooked eggs, peeled and chopped
- 1/4 cup (50 mL) plain yogurt
- 1 tbsp (15 mL) mayonnaise
- 1/4 cup (50 mL) chopped dill pickles
- 3 green onions, chopped
- 1 tbsp (15 mL) Dijon mustard
- Salt and pepper, to taste
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