Coffee Sponge Cake
Soft, moist, fluffy, and delicious coffee chiffon cake with simple buttercream coffee flavored frosting. A must-try!
Keywords
- Filipino foods
- Filipino recipes
- Pinoy Recipes
- Pinoy Cooking
- Filipino Cooking
- Panlasang Pinoy
- Lutuing Bahay
- Pandesal
- Filipino breads
- Lutong bahay
- homecooked
- homemade
- sapin sapin
- brazo de mercedes
- ulam
- kainan
- kakanin
- luto
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pinoycookingrecipes.com.
Ingredients
- 1 cup cake flour
- 1/2 cup sugar
- 1/2 tbsp baking powder
- 1 tbsp instant coffee powder
- 1/2 tsp salt
- 4 egg yolks
- 1 tbsp instant coffee powder dissolved in 1/4 cup hot water
- 1/4 cup oil (I used olive oil)
- 4 egg whites
- 1/4 tsp cream of tartar
- 1/4 cup sugar
- 1 tbsp hot water
- 1 cup softened unsalted butter
- 3/4 cup powdered / icing sugar
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