Ingredients
- 30 g Mu-Err-Pilze, getrocknet
- Wasser
- 1 rote Chilischote, frisch
- 10 g Ingwer, frisch
- 20 g neutrales Öl
- 100 g Frühlingszwiebeln
- 10 g Sojasauce
- 10 g Austernsauce
- ½ TL Salz
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