FeedME! Belly Bowl - Happy Belly Nutrition

Name: FeedME! Belly Bowl - Happy Belly Nutrition
Ingredients: Extra virgin olive oil; 1 3oz serving extra firm sprouted tofu - crumbled by hand; ~1/4 teaspoon curry powder (or any spice/herb blend you like); 1/2 cup cooked beans/legumes; 1/4 cup leftover cooked quinoa or rice; Cilantro, basil, or parsley; Veggie Base (dark leafy greens, zucchini); Salt & Pepper; Corn Tortilla (crispy taco shells or chips work too); Garnishes; Avocado; Salsa; Fermented veggies for good gut bug (lately I have used fermented beets); Broccoli Sprouts (or any kind of sprouts); Pecorino/Parmesan/Feta (or any kind of salty cheese) - can replace with dukkah if dairy free.

www.happybellynutrition.com

I craved this meal EVERY day the last seven days. The colors, the flavors, and the ease made it my go-to lately. It is satisfying, filling, and rich in gut frie

View full recipe on www.happybellynutrition.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.happybellynutrition.com.

Share this recipe:

Ingredients

Extra virgin olive oil
1 3oz serving extra firm sprouted tofu - crumbled by hand
~1/4 teaspoon curry powder (or any spice/herb blend you like)
1/2 cup cooked beans/legumes
1/4 cup leftover cooked quinoa or rice
Cilantro, basil, or parsley
Veggie Base (dark leafy greens, zucchini)
Salt & Pepper
Corn Tortilla (crispy taco shells or chips work too)
Garnishes
Avocado
Salsa
Fermented veggies for good gut bug (lately I have used fermented beets)
Broccoli Sprouts (or any kind of sprouts)
Pecorino/Parmesan/Feta (or any kind of salty cheese) - can replace with dukkah if dairy free.