Lobster Tramezzini Recipe | James Beard Foundation
Classic Lobster Tramezzini for elegant cocktail party bites, inspired by Venetian tradition. Perfectly paired with lemon basil and Kewpie mayo.
Ingredients
- 3.3 pounds lobster scrap meat
- 1 teaspoon lemon zest
- 1/4 cup jemon juice
- 2 teaspoons aleppo pepper
- 1 cup Kewpie mayo, plus more to spread on bread
- Salt to taste
- Lemon basil for garnish
- 2 loaves Pepperidge Farms White Bread
More Like This
Lobster Ravioli - My Homemade Recipe
myhomemaderecipe.com
Lobster Martini – Recipes for Club + Resort Chef
recipes.clubandresortchef.com
Lobster in Zesty Tomato Sauce - Lidia
lidiasitaly.com
Lobster Tagliolini - James Martin Chef
jamesmartinchef.co.uk
Tricolore Tramezzini recipe | Eat Smarter USA
eatsmarter.com
Lobster Cappuccino Recipe | James Beard Foundation
archive.jamesbeard.org
Lobster Ravioli with Creamy Tomato Sauce - Great Easy Recipe
greateasyrecipe.com
Lobster Cocktail
bigoven.com