King Cake: La Rosca de Reyes - Lavender and Lovage
Indulge in a traditional La Rosca de Reyes King Cake with a twist of lavender and lovage. Serves 12-16, perfect for festive celebrations!
Ingredients
- 450g strong white bread flour
- 75g caster sugar
- ½ teaspoon salt
- 75g softened butter
- 2 large free-range eggs, or 3 medium free-range eggs
- 1 x 7g easy blend yeast sachets
- 150ml milk, tepid
- Zest of 2 lemons
- Zest of 2 clementines or 2 small oranges
- 75g icing sugar
- 100g plain white flour
- 1 to 2 tablespoons orange flower/blossom water to mix
- 100g candied fruits and nuts, such as cherries, peel and whole almonds
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