Eggs Benedict with Asparagus Spears
Fancy something a little different for breakfast?
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at supervalu.ie.
Cooking tools:
- Immersion blender
- Mixing bowl
- Whisk
- Saucepan
- Stove
- Toaster
- Slotted spoon
- Paper towel
- Plate
Ingredients
- 4 slices Bread
- 4 large Fresh Egg (free-range)
- 2 Fresh Egg
- 200 g SuperValu Asparagus
- 150 g SuperValu Butter (melted)
- 0 SuperValu Lemon (juice of 1/2 the lemon)
- 4 slices SuperValu Quality Irish Ham Fillet (sliced)
- 0 SuperValu Whole Black Peppercorns
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