Rosemary and Sea Salt Focaccia
See our Rosemary and Sea Salt Focaccia recipe
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Cooking tools:
- Bread machine
- Pizza stone
- Oven
- Kitchen scale
- Measuring cup
- Measuring spoon
- Kitchen towel
Ingredients
- Yeast: 1 tsp
- Strong White Bread Flour: 300g
- Salt: 1 tsp
- Extra Virgin Olive Oil: 1 tbsp
- Water: 200 ml
- Sea Salt Flakes: 1 tsp
- Fresh Rosemary: A handful
- Extra Virgin Olive Oil: a drizzle
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