Ingredients
- 1800 g d'eau
- 2 c. à café de sel
- 300 g de riz basmati
- 30 g de miel
- 120 g de vin rouge
- 600 g de hauts de cuisse de poulet, avec peau et os
- 250 g de carottes
- 15 g d'huile d'olive
- 100 g d'oignon
- 4 pincées de poivre moulu
- 30 g de chocolat noir
- feuilles de persil frais
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Poulet basquaise - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Poulet basquaise - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Poulet à l'ail - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Poulet aux poivrons façon risotto - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Cari poulet - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Cuisses de poulet sous-vide - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Poulet rôti et ses légumes - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Poulet aux légumes, sauce à la crème - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com