Cucumber, Cilantro and Gamtae Seaweed Salad Recipe
Original recipe provided by our partner Badasoop. Fresh cucumber salad with Korean Gamtae seaweed is easy to make and incredibly flavorful.
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Cooking tools:
- Kitchen scale
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Colander
- Spoon
Ingredients
- 2 cucumbers or 1 long cucumber
- 15g of ginger, minced
- Handful of cilantro, chopped
- 1 sheet of unseasoned roasted gamtae
- 2 tablespoons brown rice vinegar
- 2 tablespoons olive oil
- 2 tablespoons infrared roasted perilla oil
- 1/2 teaspoon sea salt
- 1/3 teaspoon raw turbinado sugar
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