Roast Trout Bagel recipe | Flavourful | Woolworths TASTE
Discover how to prepare a flavourful roast trout bagel with marinated trout fillet, cream cheese, mint leaves, and apple mustard, perfect for a gourmet sandwich
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taste.co.za.
Ingredients
- 250 g Woolworths rainbow trout fillet
- 4 T soya sauce
- 3 T brown sugar
- ¼ cup olive oil
- 4 Woolworths bagels
- 4 T cream cheese
- 10 g mint leaves
- 50 g spring onions, sliced diagonally
- For the apple mustard:
- 1 Granny Smith apple, diced
- 2 T wholegrain mustard
- 1 T honey
- 1 t lemon juice
- sea salt and freshly ground black pepper, to taste
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