Shrimp Curry with Coconut Milk Recipe Serve with Rice

Shrimp Curry with Coconut Milk Recipe Serve with Rice

feelgoodfoodie.net

Thai-inspired shrimp curry with coconut milk, red curry paste, fresh cilantro & lime. Ready in 30 minutes, just serve with rice.

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Ingredients

  • 2 tablespoons olive oil
  • 1 onion (thinly sliced)
  • 1 tablespoon ginger (minced )
  • 2 garlic cloves (minced)
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • 2 tablespoons red curry paste
  • 1 red bell pepper (thinly sliced)
  • 1 (14.5 ounce) can coconut milk
  • 1 pound large shrimp (cleaned and deveined)
  • 1 tablespoon fresh lime juice
  • ¼ cup cilantro (chopped )
  • Steamed white rice (for serving)

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