Shrimp Curry with Coconut Milk Recipe Serve with Rice
Thai-inspired shrimp curry with coconut milk, red curry paste, fresh cilantro & lime. Ready in 30 minutes, just serve with rice.
Ingredients
- 2 tablespoons olive oil
- 1 onion (thinly sliced)
- 1 tablespoon ginger (minced )
- 2 garlic cloves (minced)
- ½ teaspoon salt
- ½ teaspoon black pepper
- 2 tablespoons red curry paste
- 1 red bell pepper (thinly sliced)
- 1 (14.5 ounce) can coconut milk
- 1 pound large shrimp (cleaned and deveined)
- 1 tablespoon fresh lime juice
- ¼ cup cilantro (chopped )
- Steamed white rice (for serving)
More Like This
Shrimp Curry with Coconut Milk
bigoven.com
Coconut Curry Shrimp Recipe: How to Make It
tasteofhome.com
Coconut Curry Shrimp (Creamy, Thai Red Curry) Recipe | ChefDeHome.com
chefdehome.com
Easy Shrimp Curry - SavvyMom
savvymom.ca
Coconut Curry Shrimp - Slender Kitchen
slenderkitchen.com
Red Shrimp Coconut Curry | Recipe Cart | Recipe Cart
getrecipecart.com
Shrimp: Coconut Curry over Rice | Kools Family Favorites
koolsfamilyfavorites.com
Thai-Inspired Shrimp Coconut Curry - Cooking...Yay!
cookingyay.com