Pork Noodle Soup - Grit
Winter comfort in a bowl!
Keywords
- Reader Contributions
Ingredients
- 1 tablespoon butter
- 3 large carrots, peeled, chopped into 1-inch pieces
- 1 small onion or 2 shallots, peeled, diced
- 2 cloves garlic, peeled, minced
- 1 tablespoon fish sauce
- 4 cups chicken stock (you can substitute beef or vegetable)
- 1/2 cup shredded pork
- 1 cup udon noodles, uncooked
- 2 teaspoons soy sauce
- 2 tablespoons fresh parsley, chopped
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