Savory Bread Pudding Recipe - Details, Calories, Nutrition Information | RecipeOfHealth.com

Ingredients

• 2 tbsp unsalted butter
• 1 tbsp water
• 1 pinch salt
• 1 lb leek, cleaned and cut into 1/2 inch thick slices (white and light green parts only )
• 5 eggs
• 2 1/2 cups milk
• 1 cup heavy cream
• 1 lb asparagus, trimmed and cut on the diagonal into 1 inch pieces
• 1 lb dry bread, cut into 1 inch cubes (if fresh , toast lightly)
• 1/4 lb fontina cheese, shredded
• 1/4 lb gruyere or 1/4 lb cantal cheese, shredded
• 1/2 cup mixed chopped fresh herb ( chives , parsley , tarragon , chervil)
• 1/2 tsp grated lemon , zest of
• 1 pinch cayenne
• 1 tsp salt
• fresh ground black pepper