Crispy Potato Salad – Cool Cooking Recipes

Ingredients

• 2 lbs baby potatoes, halved or quartered
• 3 tbsp olive oil
• 1 tsp salt
• 1/2 tsp black pepper
• 1/2 tsp garlic powder
• 1/2 tsp onion powder
• 1/2 tsp paprika
• 1/4 cup mayonnaise
• 2 tbsp Dijon mustard
• 1 tbsp apple cider vinegar
• 1/2 cup chopped fresh parsley
• 1/4 cup chopped green onions
• 1/2 cup crispy bacon bits (optional)
• 1 tbsp chopped chives (for garnish)