Steamed or Boiled Artichokes recipe | PCC Community Markets
Steaming or boiling is a simple, delicious way to prepare artichokes. Try either method with this simple vegetarian recipe.
Ingredients
- 1 lemon, sliced and divided
- 2 whole artichokes
- 2 bay leaves
- 2 cloves garlic, peeled
- 1 teaspoon whole black peppercorns
- Melted butter or mayonnaise, for dipping (optional) (see note)
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